Torn Bread & Stuffed Bread🥐

⁣ Recipes:

300gr chakra flour

1/2bks saf yeast

⁣ 170ml liquid milk

1 egg yolk

50gr margarine/butter

40 granulated sugar

1/2 tsp salt⁣

15gr milk powder ⁣

How to:

I mix it using a panasonic breadmaker, yes, mix all the ingredients into the big container. Yeast in yeast then select number 9, press start and let the machine work for 1 hour After that, take out the bread dough, shape it according to your taste and leave it for 1 hour until the bread blooms before the oven spread the bread with liquid milk, oven at 180dc kulber 15-20 minutes (direct fire above below)⁣ after the toasted bread is immediately spread on top with butter/butter... please try. ⁣